Research Guides: Culinary Arts: Articles/Journals

Recommended databases for Culinary Arts topics

Academic Search Complete
Full text of 4,700 publications in all academic disciplines, including articles from major cooking and nutrition magazines, restaurant reviews, industry information, recipes, and more.
Business Source Complete
Full text articles for more than 2,300 titles, as well as industry information and reports.
Credo Reference
Search multiple encyclopedias at once, including 17 related to culinary arts, such as The Atlas of Food, Cambridge World History of Food, Encyclopedia of Agriculture and Food Systems, Encyclopedia of American Food and Drink, Encyclopedia of Herbs & Spices, Gale Encyclopedia of Nutrition and Food Labels.
ProQuest Research Library
Thousands of full text publications including nutrition and food journals and magazines.
ScienceDirect
Includes scientific journals like Appetite, Food Policy, Innovative Food Science & Emerging Technologies, Meat Science, and more.
Vocational and Career Collection
More than 350 trade and industry periodicals focused on vocational and technical research.
MasterFILE Premier
Public library-oriented reference books, primary source documents, as well as a sizeable image collection.